How to Make Braided Bread - Braiding Homemade Bread
By Mariette Mifflin, About.com Guide
Making Braided Bread From a Bread Machine - Brush Braided Bread
Brush Baked Bread
Photo © Mifflin
Brush the braided bread immediately with melted butter, margarine or olive oil. This will soften the crust slightly and add more glow and taste to your bread.
Prev
- Making Braided Bread From a Bread Machine - Getting Started
- Making Braided Bread From a Bread Machine - Ingredients & Dough Setting
- Making Braided Bread From a Bread Machine - Shaping the Dough
- Making Braided Bread From a Bread Machine - Making a Braid
- Making Braided Bread From a Bread Machine - Transfer Braid for Rising
- Making Braided Bread From a Bread Machine - Brush Dough & Bake
- Making Braided Bread From a Bread Machine - Remove Baked Bread
- Making Braided Bread From a Bread Machine - Brush Braided Bread
- Making Braided Bread From a Bread Machine - A Feast for the Eyes
- Making Braided Bread From a Bread Machine - Slicing Braided Bread
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